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Chef’s Specials


Beef Wellington

with chips, vegetables

and gravy on the side £19.95


Peri Peri Spatchcock Chicken Pan

½ a chicken in peri peri with ½ rice ½ chips and side salad £14.95


1,2 kg Tomahawk Steak

The Tomahawk Steak is an on-the bone Rib Steak, cut from the Fore-rib with the entire rib bone left. The long bone is french-trimmed, leaving an amazing presentation, and dinner table discussion point. As it is bone-in Rib Steak, it gives it a load of flavour when cooked, as flavors are released from  the huge bone,  £39.50


300g Bone-In Fillet Steak

grilled pink, served with chips and side salad

Choice of Garlic Butter or Pepper Sauce

on the side £25.95


Roasted Ham Hock

with chips, vegetables and gravy £16.50


Wiener Schnitzel

with chips and salad £16.95


(V) Vegetarian Curry

A fiery aromatic coconut sauce with cauliflower, green beans, mange tout and chilli peppers,

½ rice ½ chips £12.50


(V) Goats Cheese Tart

with new potatoes and salad £12.50


(V) Large mixed salad with grilled Haloumi £10